• 1 tin artichokes
• 1 tin cannellini beans
• 3 teaspoons capers
• 1 tsp garlic powder
• 1 tsp onion powder
• ½ tsp ground black pepper
• ½ tsp salt
• 2 tbsp olive oil

Put all the ingredients into a blender and blend until smooth.  Taste and adjust seasoning if required.